Ingredients

  • 2 cups of whole wheat flour
  • ½ tsp salt
  • ½ tsp baking soda
  • 2 tsp baking powder
  • 1 ¼ tsp cinnamon
  • ¼ cup of canola oil
  • ¾ cup of “silan” (pure date-honey), or apple juice concentrate, or rice syrup
  • 1 egg
  • 1 cup of blueberries

Directions

Add flour through cinnamon and stir. Add the rest of the ingredients and pour into greased loaf pan or cupcake pan. Bake at 350 for 30-40 min for cake, 20+ minutes for muffins.